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tani
30 grams / premium ceremonial grade / organically grown
$34.00 USD
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Introducing Tani – expertly aged and shaded longer for a richer, sweeter, and nuttier flavor profile. Sourced from a local tea farm in Wazuka, Kyoto, where they have perfected their craft for over three centuries, this exceptional matcha is a testament to tradition and quality. Our partner farm upholds the highest standards of ethical, sustainable, and organic practices, ensuring every sip of Tani is as responsible as it is indulgent. Elevate your tea experience with Tani by merri matcha.
Fun fact: “Tani” translates to valley, which transports us back to the tea field valleys we strolled through to discover Tani, where a piece of our heart will live on forever.
Tasting notes:
roasted chestnut with cream undertones for a premium matcha experience
FROM WAZUKA, JAPAN
~ okumidori first harvest
~ first flush harvest in spring
~ traditionally stone-milled
~ organically grown
HOW TO ENJOY
latte
sift 3 g matcha
add 15 ml of room temperature water & whisk until paste-like texture is created
add 30 ml of hot water (170 F) & whisk until frothy
*optional*
add honey or agave
combine with 125 ml of milk
usucha (thin tea)
sift 2 g of matcha
add 10 ml of room temperature water & whisk until paste-like texture is created
add 60 mlm of hot water (170 F) & whisk until frothy
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