mizu
mizu
mizu
mizu
mizu

30 grams / first-harvest / stone-milled

$30.00
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Introducing Mizu – a single-origin and single-cultivar Yabukita matcha from Wazuka, Japan. Mizu offers a balance of fresh green notes, umami, and nutty undertones capturing the classic character of Japanese tea. We recommend enjoying Mizu with your favorite milk!

Tasting notes: spring greens, gentle umami, roasted peanuts

HOW TO ENJOY

latte
sift 4 g matcha
add 15 ml of room temperature water & whisk until paste-like texture is created
add 25 ml of hot water (170 F) & whisk until frothy
*optional* add honey or agave
combine with 125 ml of milk

usucha (thin tea) 
sift 2 g of matcha
add 10 ml of room temperature water & whisk until paste-like texture is created
add 60 mlm of hot water (170 F) & whisk until frothy